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CONSTRUCTION AND VALIDATION OF A QUESTIONNAIRE TO MEASURE COMMUNITY PARTICIPATION IN THE URBAN ADULT POPULATION

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THE MAGNETIC REVERSAL CHARACTERISTICS OF 32-BIT COMPOSITE ELEMENT MAGNETIC BARCODES

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THE COMBINED APPLICATION OF ORGANIC FERTILIZERS IMPROVES THE PHYSICAL PROPERTIES OF SOIL ASSOCIATED TO QUINOA (CHENOPODIUM QUINOA WILLD.) CULTIVATION

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UNIVERSE WITH HOLOGRAPHIC DARK ENERGY | UNIVERSO CON ENERGÍA OSCURA HOLOGRÁFICA

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INOCULATION OF BACTERIAL CONSORTIUM INCREASES RICE YIELD (ORYZA SATIVA L.) REDUCING APPLICATIONS OF NITROGEN FERTILIZER IN SAN MARTIN REGION, PERU

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KNOWLEDGE ABOUT HEALTHY FOOD AMONG PERUVIAN PUBLIC UNIVERSITY STUDENTS | CONOCIMIENTOS SOBRE ALIMENTACIÓN SALUDABLE EN ESTUDIANTES DE UNA UNIVERSIDAD PÚBLICA

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MULTI-COUNTRY ANALYSIS OF NURSING CARE MANAGEMENT DURING THE COVID-19 PANDEMIC | ANÁLISIS MULTIPAÍS DE LA GESTIÓN DEL CUIDADO DE ENFERMERÍA DURANTE LA PANDEMIA POR COVID-19

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EFFECT OF THE EXTERNAL RESISTANCE AND SURFACE AREA OF GRAPHITE ELECTRODE ON BIODEGRADATION OF ORGANIC MATTER AND GENERATION OF BIOELECTRICITY IN MICROBIAL FUEL CELLS

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PERUVIAN COCOA AND ITS IMPACT ON THE NATIONAL ECONOMY | EL CACAO PERUANO Y SU IMPACTO EN LA ECONOMÍA NACIONAL

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ORGANIC AMENDMENTS IN THE IMMOBILIZATION OF CADMIUM IN CONTAMINATED AGRICULTURAL SOILS: A REVIEW

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NUTRITIONAL EDUCATIONAL PROGRAM FOR UNIVERSITY INSTRUCTORS RELATED TO CARDIOMETABOLIC RISK FACTORS

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TECHNO-ECONOMIC ASSESSMENT OF SUBCRITICAL WATER HYDROLYSIS PROCESS FOR SUGARS PRODUCTION FROM BREWER’S SPENT GRAINS

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FACTORS ASSOCIATED WITH NON-TRANSMISSIBLE DISEASES AMONG ACADEMIC AND ADMINISTRATIVE PERSONNEL IN A PERUVIAN UNIVERSITY

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MAGNETISATION CONFIGURATION IN ARRAYS OF PERMALLOY RECTANGLES AND ITS IMPACT ON MAGNETISATION REVERSAL

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PRESENCE OF REPRODUCTIVE HAPLOTYPES AND THEIR EFFECT ON A DAIRY CATTLE POPULATION IN THE CENTRAL COAST OF PERU

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PROPOSAL FOR A MODEL OF ORGANIZATIONAL REDESIGN AND ITS INFLUENCE ON DIGITAL TRANSFORMATION

ALTERNATIVE FOOD SOURCES FOR THE PRODUCTION OF PEPTIDES WITH SUBCRITICAL WATER

HYDROCARBON HOLDING CAPACITY OF THE COCONUT ENDOCARP IN OILY WATER

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EATING HABITS AND SLEEP QUALITY IN UNIVERSITY STUDENTS IN TIMES OF COVID-19, LIMA-PERU

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ABSORBED DOSE IN THE UTERINE WALL AND FETUS BY99MTC ADMINISTRATION (DTPA, DMSA AND MAG3)

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CHLOROPLAST GENOME OF TILLANDSIA MARCONAE TILL & VITEK (BROMELIACEAE), A HYPERARID DESERT ENDANGERED SPECIES

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CHLOROPLAST GENOME OF TILLANDSIA LANDBECKII PHIL. (BROMELIACEAE) A SPECIES ADAPTED TO THE HYPER-ARID CONDITIONS OF THE ATACAMA AND PERUVIAN DESERT

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EVALUATION OF THE DISCRIMINATIVE CAPACITY OF ANTHROPOMETRIC INDICATORS AND THEIR PREDICTIVE RELATIONSHIP OF DIABETES IN HEALTH WORKERS OF THE UNIVERSITY HOSPITAL OF GUAYAQUIL-ECUADOR

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USE OF ACETYLSALICYLIC ACID AND AGRONOMIC PERFORMANCE OF POTATOES IN LIMA REGION

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HASS AND FUERTE AVOCADO (PERSEA AMERICANA SP.) OILS EXTRACTED BY SUPERCRITICAL CARBON DIOXIDE: BIOACTIVE COMPOUNDS, FATTY ACID CONTENT, ANTIOXIDANT CAPACITY AND OXIDATIVE STABILITY

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CITIZEN PARTICIPATION AND PUBLIC MANAGEMENT IN LIMA, PERU; [PARTICIPACIÓN CIUDADANA Y GESTIÓN PÚBLICA EN LIMA, PERÚ]

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INFLUENCE OF PREFERMENTS ON THE PHYSICOCHEMICAL AND SENSORY QUALITY OF TRADITIONAL PANETTONE

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REVEALING THE COMPLETE CHLOROPLAST GENOME OF AN ANDEAN HORTICULTURAL CROP, SWEET CUCUMBER (SOLANUM MURICATUM), AND ITS COMPARISON WITH OTHER SOLANACEAE SPECIES
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MACRONUTRIENTS AND MICRONUTRIENTS IN GERMINATED AND NON-GERMINATED SEED FLOUR AND MORINGA LEAVES (MORINGA OLEIFERA L.)

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HIGHLY SENSITIVE FLUORESCENCE – BASED MERCURY(II) DNA SENSOR ENHANCED BY SILVER(I) ACTIVATION

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ENTREPRENEURSHIP AND UNIVERSITY EDUCATION: A NECESSARY RELATIONSHIP; [EMPRENDIMIENTO Y EDUCACIÓN UNIVERSITARIA: UNA RELACIÓN NECESARIA]

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PROPOSAL OFA CHATBOT AS A SALES ASSISTANTFOR SMES IN PERU; [PROPUESTA DE UN CHATBOT COMO ASISTENTE EN EL ÁREA DE VENTAS EN LAS PYMES DEL PERÚ]

DIGITAL DIVIDE AND COMMUNICATION AND INFORMATION TECHNOLOGIES IN A TELECENTRE IN THE PERUVIAN AMAZON: TOWARDS THE CONTROL OF THE COVID-19 2021 PANDEMIC

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HYDROLOGICAL STUDY OF A BASIN FOR THE EVALUATION OF THE POTENTIAL OF A PICO HYDROELECTRIC POWER STATION IN A RURAL AREA

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STEP-BY-STEP IMPLEMENTATION TO POSITION SMALL BUSINESS SERVICES ON GOOGLE SEARCH ENGINE: METHODOLOGY FOR THE POSITIONING OF THE WEBSITE ON THE GOOGLE PLATFORM

HYDROTHERMAL CARBONIZATION AND LIQUEFACTION: DIFFERENCES, PROGRESS, CHALLENGES, AND OPPORTUNITIES

STEP-BY-STEP IMPLEMENTATION OF A NON-FACE-TO-FACE AUDIT USING THE TOOLS OF THE CLOUD

SUBCRITICAL WATER HYDROLYSIS OF POULTRY FEATHERS FOR AMINO ACIDS PRODUCTION

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PROPOSAL AND IMPLEMENTATION OF A MODEL FOR ORGANIZATIONAL REDESIGN AND ITS INFLUENCE ON DIGITAL TRANSFORMATION IN THE PUBLIC SECTOR

CHANGES IN BULK AND RHIZOSPHERE SOIL MICROBIAL DIVERSITY COMMUNITIES OF NATIVE QUINOA DUE TO THE MONOCROPPING IN THE PERUVIAN CENTRAL ANDES
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SIMULATION OF WAVE PROPAGATION USING FINITE DIFFERENCES IN OIL EXPLORATION

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CRYPTOCURRENCIES: HISTORY, IMMERSION IN THE PRODUCTION PROCESSES AND FUTURE PROSPECTS OF CBDCS
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APPLICATION OF A SPATIAL RISK MODEL OF THE CRYSTALLINE SPIDER MITE (OLIGONYCHUS SP) TO AVOCADO CROP DAMAGE USING REMOTE SENSING

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NUTRITIONAL CONTRIBUTION AND SENSORY PROFILE OF PANETTONE ENRICHED WITH ALMONDS, RAISINS AND DEHYDRATED BLUEBERRIES

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PHYSICOCHEMICAL AND SENSORY PARAMETERS OF “PETIPAN” ENRICHED WITH HEME IRON AND ANDEAN GRAIN FLOURS

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CO-INOCULATION OF ENDOPHYTES BACILLUS SIAMENSIS TUR07-02B AND PRIESTIA MEGATERIUM SMBH14-02 PROMOTES GROWTH IN RICE WITH LOW DOSES OF NITROGEN FERTILIZER
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NANOSCIENCE & NANOTECHNOLOGY IN CURRENT EDUCATION: AN EMERGING INTERDISCIPLINARY PROPOSAL POST-COVID-19
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A NUMERICAL EVALUATION OF THE TEMPERATURE OF A SOLIDIFICATION POINT IN INGOT CASTING PROCESSES

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TAX EVASION AND ITS IMPACT ON INCOME TAX COLLECTION IN PERU

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CARDIOMETABOLIC RISK IN ENGINEERING STUDENTS OF A PERUVIAN UNIVERSITY

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PROFESSIONAL ETHICS IN THE TRAINING AND PROFESSIONAL PRACTICE OF PUBLIC ACCOUNTANTS

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COMPARATIVE STUDY OF THE DOSES OF CYTOKININ IN THE QUALITY OF CAIGUA (CYCLANTHERA PEDATA L.) IN PERU

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EVALUATION OF THE PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF GLUTEN-FREE COOKIES

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FATTY ACID PROFILE AND CHEMICAL COMPOSITION OF OIL FROM SIX VARIETIES OF LUPINE (LUPINUS MUTABILIS) CONSUMED IN PERU

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GAMMA IRRADIATION OF PLUKENETIA VOLUBILIS L. SEEDS PROMOTES SEVERAL CHANGES DURING ITS GERMINATION AND VEGETATIVE GROWTH

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SIMULATION OF WAVE PROPAGATION USING FINITE DIFFERENCES IN OIL EXPLORATION

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USE OF CYTOKININS AND COMPOSTING TO IMPROVE THE AGRONOMIC AND PHYSIOLOGICAL TRAITS OF CAIGUA (CYCLANTHERA PEDATA L.)

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ROLE OF BIOTECHNOLOGY IN FOOD SECURITY: A REVIEW

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CHARACTERIZATION OF BRAZILIAN CORDYCEPS FUMOSOROSEA ISOLATES: CONIDIAL PRODUCTION, TOLERANCE TO ULTRAVIOLET-B RADIATION, AND ELEVATED TEMPERATURE

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